Monday, 25 April 2016


Another Jack fruit dessert for all of you. Can you guess the dessert out of jack fruit. You may have tried chocolate mousse, mango mousse, straw berry mousse etc. Suddenly an idea jumped to my mind, why don’t we try mousse from jack fruit, that too gelatin free and eggless!!! Here is the birth of eggless jack fruit mousse. You cant stop eating this once you have tried  jack fruit mousse. Try it our dear friends and enjoy this summer with a unique cool cool dessert.

Jack fruit puree                 - 1 cup
Milk                                     - 1 cup + 3 tbsps
Custard powder                 - 3 tbsps
Sugar                                  - 4 tbsp (adjust accordingly to the sweetness)
Fresh cream                       - 1 cup (whipped to soft peaks)

Finely chopped jackfruit    - 1 cup

Dissolve custard powder in 3 tbsps of milk and keep aside.
Boil the milk and Prepare custard by adding the dissolved custard powder into the boiling milk.
Add the jack fruit puree and cook the custard mixture till it become semi thick.
Remove from flame and allow it to come to room temperature.
Meanwhile whip the cream till it reaches soft peak and gently fold the jack fruit custard mixture to the whipped cream.
Layer the bowls with finely chopped jack fruit and prepared custard.
Decorate the top of the mousse with finely chopped jackfruit and chill the mousse in refregirator for 30 to 40 minutes.
Yummilicious Eggless gelatin free Jack fruit mousse is ready to serve.

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