POTATO LOLLIPOP

Potato lollipop recipe is an easy snack recipe for kids and toddlers made with boiled potato and bread. A great tea time snack

INGREDIENTS

 Potatoes,boiled and peeled               - 4 nos

Ginger garlic paste                                 - 1 tbsp

       Bread slices                                              - 4 slices

Cornflour                                                 - 4 tbsps

Coriander leaves finely chopped  - 2 tbsps

Channa masala powder                      - 2 tbsps

Salt                                                               - to taste

Aamchoor powder                                - 1 tsp

    Oil                                                                  -for deep frying

METHOD

Boil and peel the potatoes and mash well.

Mix ginger garlic paste,chopped coriander leaves, channa masala powder, aam choor powder, required salt,and corn four.

Soak the bread slices in water for 2-3 minutes,squeeze the water well and add it to the mashed potato mixture

Mix well to form a dough.

Shape into medium sized  lollipops from the dough and  fry till golden.

Allow it to cool for 5 minutes.

Insert lollipop sticks or snack pickers into each lollipop.

Potato lollipops are ready to serve.

NOTES

 You can also add boiled peas, carrots along with other veggies.