Eggless Cheese Corn Muffins

Eggless Cheese Corn Muffins

  
  Cheese corn muffins are always awesome snack!! Especially for kids.
This tasty and yummy dish is easy to be made!!
Check out the recipe.

 INGREDIENTS: 

·        Maida – 1&1/2 Cups

·        Corn flour- 2tbsp

·        Milk powder -5 tbsp

·        Fresh Corn Kernels – ½ cup

·        Onions (finely chopped) -2 cups

·        Spring onion -3 tbsp

·        Mozilla cheese -1/4 cup

·        Cottage cheese /Paneer -1/4 cup

·        Capsicum – 1/2cup

·        Green Chillie-1 to 2 (Chopped)

·        Garlic – 2Clove (crushed)

·        Fresh Butter milk -1/2 cup

·        Oil – ¼ cup

·        Sugar – 1tsp

·        Baking Powder – 1/2tsp

·        Salt-1/2tsp

·        Baking soda – 1/2tsp

·        Oregano

·        Coriander leaves           

Method:

·         Sieve dry ingredients.

·         Add in another bowl  butter milk, oil, chilly, corn, paneer,
cheese, capsicum, garlic, spring onion, coriander leaves and oregano.

·         Add wet ingredients to flour mixture and stir .Do not over mix.

·         The batter should not be very thick. If it’s thick dilute it by adding some butter milk.

·         Pour batter to Muffin tray.

·         Bake it for 18-20 minutes (until brown)

This also published in Manorama Online:
http://food.manoramaonline.com/food/readers-recipe/eggless-cheese-corn-muffins.html